Take a quick walk through Houston and there is no question that America is fat. At a whopping 34% overweight rating, it seems everything really is bigger in Texas (1). Reflecting this chubby city’s status, the nationwide obesity sits just a little higher at a hefty 34.9% (2). With our nation carrying around these heavy statistics, our media outlets are saturated with weight loss programs. Whether that is an quantitative system like Weight Watchers or a radical program like The Biggest Loser, Americans are infatuated with the concept of weight loss. But what if there is a way to lose weight without the gym or carb calculators?
In 2013, Marci Glick, lead researcher at the National Institutes of Health, made this utopian idea a reality. Gluck and her research team found 9 overweight participants and manipulated their eating habits through a behavioral neuroscience approach. They used a process called transcranial direct current stimulation (tDCS) to stimulate the neurological processes of the brain (3). Their research goal: Will an increase in brain activity in a certain part of the brain decrease food and drink intake, thus resulting in weight loss?
To determine this, the researchers focused on a part of the brain called the left dorsolateral prefrontal cortex (LDLPFC). This area of the brain is responsible for many higher cognitive critical functions including memory and attention. For this study, the researchers instead focused on the reward processing and behavior regulation associated within this cortex (4). In regards to this area of the brain, the level of cortical stimulation determines the ability of an individual to pay attention or control their behavior. So, according to Gluck and her co-researchers, continually reaching for more handfuls of sour cream and onion potato chips is simply just low levels of LDLPFC activity. Great! So how do we change that?
Our motherboard that sits between our ears is basically just a large, mushy electrical circuit board. Much like an actual computer, electrical activity is responsible for every process of cognition. So, to alter activity of the brain, the NIH researchers used the aforementioned transcranial direct-current stimulation process. This relatively simple device is a non-invasive treatment that stimulates the brain by applying direct, painless electrical currents to the brain (5). After a session of stimulation, a patient would have increased activity in LDLPFC, and ideally, a decreased affinity to deep-fried snacks.
Time for the big reveal… after brain stimulation, did the nine participants lose weight? Yes. After the study, the volunteers that underwent brain stimulation consumed less calories from soda and fatty foods. Additionally, they lost a small amount of weight and had no side-effects. Compared to the individuals that were given the placebo (fake stimulation), it seems that this pain-free process could be a viable weight loss option.
So what does this mean for the future of weight loss? Should Jenny Craig be nervous? While research is reshaping the way we think about weight loss, there is still a lot of research to be done to make conclusive statements. Even though the participants lost weight, it is very unrealistic for individuals to pay for transcranial direct current stimulation instead of cut down on soda (6). However, if people are willing to go through the rigors of Bootcamp on The Biggest Loser, the possibilities of weight loss solutions are endless.

